Ethiopia

Founded in 2000, Tega & Tula Specialty Coffee Farm is recognized as one of Ethiopia’s pioneering commercial coffee farms, celebrated for its consistently high-quality coffees. The operation includes three coffee farms and three washing stations, all designed with sustainability and climate resilience in mind. The coffee is cultivated and harvested in the high-altitude, forested regions of Kaffa, Sheka, Anderacha, and Guji zones renowned for their exceptional coffee-growing conditions. They blend traditional practices with modern cultivation and processing techniques to preserve the integrity and unique character of each coffee. The 402-hectare estate in Kaffa lies amidst lush mountain landscapes, where centuries-old trees provide natural shade to the coffee plants. It also borders a UNESCO-designated biosphere reserve, underscoring the farm's commitment to environmental preservation. 

Tega & Tula automatically reinvest 5% of our annual revenue back into improving community services and projects.