Costa Rica

El Perezoso, Natural, Crop 24/25

This exceptional microlot comes from a small group of farmers in the Santiago microregion of San Ramón, nestled in Costa Rica’s renowned West Valley. Located in Alajuela Province, this coffee-growing region spans the cantons of San Ramón, Palmares, Naranjo, Atenas, and Grecia. Here, farmers, many descended from Central Valley settlers, cultivate coffee on both valley floors and mountain slopes. Thanks to Pacific-influenced weather, the region enjoys stable temperatures, six months of rainfall, and a dry, sunny season ideal for coffee cultivation. Small growers, who make up 85% of the producers, nurture their crops across the area’s diverse terrain. Just an hour from San José, San Ramón’s serene atmosphere has earned it the nickname City of Presidents and Poets.

Touton Specialties Coffee_Costa Rica
Touton Specialties Coffee_Costa Rica
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GROWING REGION

Country Costa Rica

Region West Valley Region

Cooperative

Quality

Coffee Type Arabica

Crop 2024/25

Harvest Time November - February

Harvest Method Picking

Altitude 1600 m

Variety Caturra & Catuaí

Processing Natural

Soil Type Volcanic soil

Packaging Type 69,00 KG/Bag Grain Pro

Reference Number P11595

GREEN GRADING

Moisture 11,60%

Odor clean

Color yellow-greenish

Defects 0-8 Defects

Screen Size 16+

Cup Profile

cocoa | dark chocolate | dried plum | sour cherry | winey

Cup Profile
Espresso

coming soon