Uganda

Nestled at the foothills of Mount Elgon in Eastern Africa, Mbale District in Uganda borders Kenya and is renowned for its Bugisu washed Arabica coffee. The region’s fertile volcanic soil and high altitude create the perfect environment for cultivating high-quality Arabica beans.

A standout example of community-driven success is the Bufumbo Organic Farmers Association, a cooperative of smallholder coffee growers. Founded in 1997 with just 7 members, the association has grown to almost 700 farmers over 16 years. This growth reflects their dedication to improving livelihoods through market-oriented farming and sustainable economic initiatives.