Uganda
Ngoma, Robusta, Scr. 18, THP
Uganda is one of the world‘s largest Robusta producers. The combination of favourable altitude and microclimate ensure ideal growing conditions. Our Robusta Ngoma is grown in the Wakiso District near the Victoria lake. The main harvest takes place from October until March, whereas the so-called “fly crop” is from April until September. Local farmers harvest the ripe, red robusta cherries by hand, which are later dried in the sun.
GROWING REGION
Country Uganda
Region Rukungiri District
Quality
Coffee Type Robusta
Quality Scr. 18, THP
Crop 2024
Harvest Time October - January
Harvest Method Picking
Altitude 1700 m
Processing Natural
Soil Type Clay soil
Packaging Type 60,00 KG/Bag Jute Bag
Reference Number P11229
GREEN GRADING
Moisture 11,40%
Odor clean
Color brownish
Defects 0-6 Defects
Screen Size 18
Cup Profile
cocoa | roasted hazelnut | tobacco
Cup Profile
Espresso
herbs | cocoa nibs | tobacco
